Enzyme
E1102, also known as Glucose oxidase, is a food additive in the enzyme category. Enzyme used in bread baking. Skaren rates it "safe". It is suitable for vegans.
E1102 (Glucose oxidase) — Enzyme used in bread baking.
E1102, also known as Glucose oxidase, is a food additive in the enzyme category. Enzyme used in bread baking. Skaren rates it "safe". It is suitable for vegans.
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