Emulsifier
E483, also known as Stearyl tartrate, is a food additive in the emulsifier category. Emulsifier in bread. Skaren rates it "safe". It is suitable for vegans.
E483 (Stearyl tartrate) — Emulsifier in bread.
E483, also known as Stearyl tartrate, is a food additive in the emulsifier category. Emulsifier in bread. Skaren rates it "safe". It is suitable for vegans.
Skaren instantly flags additives like this when you scan a product barcode, with clear health and eco grades.
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