Stabiliser
E517, also known as Ammonium sulphate, is a food additive in the stabiliser category. Dough conditioner in bread. Skaren rates it "safe". It is suitable for vegans.
E517 (Ammonium sulphate) — Dough conditioner in bread.
E517, also known as Ammonium sulphate, is a food additive in the stabiliser category. Dough conditioner in bread. Skaren rates it "safe". It is suitable for vegans.
Skaren instantly flags additives like this when you scan a product barcode, with clear health and eco grades.
Get Skaren freeInformation is for general guidance only and is not medical or dietary advice.