Acid
E524, also known as Sodium hydroxide, is a food additive in the acid category. Acidity regulator used in olives and cocoa processing. Skaren rates it "safe". It is suitable for vegans.
E524 (Sodium hydroxide) — Acidity regulator used in olives and cocoa processing.
E524, also known as Sodium hydroxide, is a food additive in the acid category. Acidity regulator used in olives and cocoa processing. Skaren rates it "safe". It is suitable for vegans.
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