Preservative
E586, also known as 4-Hexylresorcinol, is a food additive in the preservative category. Antioxidant used to prevent browning in crustaceans. Skaren rates it "safe". It is suitable for vegans.
E586 (4-Hexylresorcinol) — Antioxidant used to prevent browning in crustaceans.
E586, also known as 4-Hexylresorcinol, is a food additive in the preservative category. Antioxidant used to prevent browning in crustaceans. Skaren rates it "safe". It is suitable for vegans.
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